Metabonomics Indicates Inhibition of Fatty Acid Synthesis, β-Oxidation, and Tricarboxylic Acid Cycle in Triclocarban-Induced Cardiac Metabolic Alterations in Male Mice

J Agric Food Chem. 2018 Feb 14;66(6):1533-1542. doi: 10.1021/acs.jafc.7b05220. Epub 2018 Feb 5.

Abstract

Triclocarban (TCC) has been identified as a new environmental pollutant that is potentially hazardous to human health; however, the effects of short-term TCC exposure on cardiac function are not known. The aim of this study was to use metabonomics and molecular biology techniques to systematically elucidate the molecular mechanisms of TCC-induced effects on cardiac function in mice. Our results show that TCC inhibited the uptake, synthesis, and oxidation of fatty acids, suppressed the tricarboxylic acid (TCA) cycle, and increased aerobic glycolysis levels in heart tissue after short-term TCC exposure. TCC also inhibited the nuclear peroxisome proliferator-activated receptor α (PPARα), confirming its inhibitory effects on fatty acid uptake and oxidation. Histopathology and other analyses further confirm that TCC altered mouse cardiac physiology and pathology, ultimately affecting normal cardiac metabolic function. We elucidate the molecular mechanisms of TCC-induced harmful effects on mouse cardiac metabolism and function from a new perspective, using metabonomics and bioinformatics analysis data.

Keywords: PPARα; TCA cycle; metabonomics; triclocarban.

MeSH terms

  • Animals
  • Carbanilides / toxicity*
  • Citric Acid Cycle / drug effects*
  • Fatty Acids / metabolism*
  • Fungicides, Industrial / toxicity*
  • Heart / drug effects*
  • Male
  • Metabolomics
  • Mice
  • Myocardium / chemistry
  • Myocardium / metabolism*
  • Oxidation-Reduction
  • PPAR alpha / genetics
  • PPAR alpha / metabolism

Substances

  • Carbanilides
  • Fatty Acids
  • Fungicides, Industrial
  • PPAR alpha
  • triclocarban