Why yogurt reduces heart disease risks

Eur J Prev Cardiol. 2018 Mar;25(5):557. doi: 10.1177/2047487317749070. Epub 2017 Dec 15.

Authors

Yunfan Shi¹, Yulin Wan¹, Jiaming Zhang², Xiaoyi Hu³, Qiuyun Liu¹

Affiliations

¹ 1 Biomedical Center, Guangdong Provincial Key Laboratory of Improved Variety Reproduction in Aquatic Economic Animals, School of Life Sciences, Sun Yat-sen University, Guangzhou, China.
² 2 School of Chemistry, Sun Yat-sen University, Guangzhou, China.
³ 3 Department of Medicine, Division of Immunology, Columbia University Medical Center, New York, USA.

PMID: 29243517
DOI: 10.1177/2047487317749070

No abstract available

Publication types

Letter
Research Support, Non-U.S. Gov't

MeSH terms

Diet / methods*
Global Health
Heart Diseases / epidemiology
Heart Diseases / prevention & control*
Humans
Incidence
Risk Factors
Yogurt*