Identification of methylated metabolites of oat avenanthramides in human plasma using UHPLC QToF-MS

Int J Food Sci Nutr. 2018 May;69(3):377-383. doi: 10.1080/09637486.2017.1371116. Epub 2017 Sep 11.

Abstract

Oat avenanthramides (AVAs) are a group of phenolic alkaloids, consisting of an anthranilic acid and a hydroxycinnamic acid linked by a pseudo-peptide bond. Bioavailability of AVA is poor in humans, suggesting transformations for rapid excretion. Thus, we aim to identify metabolites of AVA isomers in plasma of humans after consuming AVA-enriched oats. After lipid removal, AVA and their metabolites in plasma were extracted with ethyl acetate and analysed using an Agilent UHPLC-QToF-MS. Pharmacokinetics of AVA-O showed a bimodal distribution with Cmax1 and 2 for AVA-O at 5.9 ± 5.2 and 7.9 ± 7.0 ng/mL and Tmax1 and 2 at 1.7 ± 0.7 and 3.1 ± 1.2 h, respectively. Only the methyl-AVA-O showed a single Cmax at 14 ± 9.9 ng/mL AVA-O equivalents and a Tmax of 2.4 ± 2.7 h. This analysis is the first to identify methylated metabolites of AVAs and AVA aglycones in human blood after acute AVA consumption.

Keywords: Avenanthramide; UHPLC-QToF-MS; human; methylation; oats.

Publication types

  • Randomized Controlled Trial

MeSH terms

  • Aged
  • Alanine Transaminase / blood
  • Antioxidants / analysis
  • Aspartate Aminotransferases / blood
  • Avena / chemistry*
  • Bilirubin / blood
  • Blood Glucose / metabolism
  • Body Mass Index
  • Cholesterol / blood
  • Chromatography, High Pressure Liquid*
  • Cross-Over Studies
  • Double-Blind Method
  • Female
  • Humans
  • Male
  • Middle Aged
  • Phytochemicals / blood
  • Tandem Mass Spectrometry
  • Triglycerides / blood
  • ortho-Aminobenzoates / blood*

Substances

  • Antioxidants
  • Blood Glucose
  • Phytochemicals
  • Triglycerides
  • ortho-Aminobenzoates
  • anthranilic acid
  • avenanthramide-2C
  • Cholesterol
  • Aspartate Aminotransferases
  • Alanine Transaminase
  • Bilirubin