Erratum to: transcriptional responses and flavor volatiles biosynthesis in methyl jasmonate-treated tea leaves

BMC Plant Biol. 2017 Aug 9;17(1):136. doi: 10.1186/s12870-017-1076-5.

Jiang Shi^{1

2}, ChengYing Ma¹, DanDan Qi^{1

2}, HaiPeng Lv¹, Ting Yang^{1

2}, QunHua Peng¹, ZongMao Chen¹, Zhi Lin³

¹ Key Laboratory of Tea Biology and Resource Utilization of Ministry of Agriculture, Tea Research Institute, Chinese Academy of Agricultural Sciences, 9th South Meiling Road, Hangzhou, Zhejiang, 310008, People's Republic of China.
² Graduate School of Chinese Academy of Agricultural Sciences, 12 South Street of Zhongguancun, Beijing, 100081, People's Republic of China.
³ Key Laboratory of Tea Biology and Resource Utilization of Ministry of Agriculture, Tea Research Institute, Chinese Academy of Agricultural Sciences, 9th South Meiling Road, Hangzhou, Zhejiang, 310008, People's Republic of China. linz@tricaas.com.

No abstract available

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