Butanol fermentation of the brown seaweed Laminaria digitata by Clostridium beijerinckii DSM-6422

Bioresour Technol. 2017 Aug:238:16-21. doi: 10.1016/j.biortech.2017.04.035. Epub 2017 Apr 11.

Abstract

Seaweed represents an abundant, renewable, and fast-growing biomass resource for 3rd generation biofuel production. This study reports an efficient butanol fermentation process carried out by Clostridium beijerinckii DSM-6422 using enzymatic hydrolysate of the sugar-rich brown seaweed Laminaria digitata harvested from the coast of the Danish North Sea as substrate. The highest butanol yield (0.42g/g-consumed-substrates) compared to literature was achieved, with a significantly higher butanol:acetone-butanol-ethanol (ABE) molar ratio (0.85) than typical (0.6). This demonstrates the possibility of using the seaweed L. digitata as a potential biomass for butanol production. For the first time, consumption of alginate components was observed by C. beijerinckii DSM-6422. The efficient utilization of sugars and lactic acid further highlighted the potential of using this strain for future development of large-scale cost-effective butanol production based on (ensiled) seaweed.

Keywords: Butanol production; Clostridium beijerinckii; Enzymatic hydrolysate; Laminaria digitata; Wide-spectrum-substrate utilization.

MeSH terms

  • Acetone
  • Butanols
  • Clostridium
  • Clostridium beijerinckii*
  • Ethanol
  • Fermentation*
  • Laminaria*
  • Seaweed*

Substances

  • Butanols
  • Acetone
  • Ethanol