U.S. Nutrition Assistance, 2018 - Modifying SNAP to Promote Population Health

N Engl J Med. 2017 Mar 30;376(13):1205-1207. doi: 10.1056/NEJMp1613222.

Authors

Sara N Bleich¹, Eric B Rimm¹, Kelly D Brownell¹

Affiliation

¹ From the Department of Health Policy and Management (S.N.B.) and the Departments of Epidemiology and Nutrition (E.B.R.), Harvard T.H. Chan School of Public Health, Boston; and the Sanford School of Public Policy, Duke University, Durham, NC (K.D.B.).

PMID: 28355501
DOI: 10.1056/NEJMp1613222

No abstract available

MeSH terms

Beverages
Diet / standards*
Dietary Sucrose
Food Assistance* / economics
Food Assistance* / legislation & jurisprudence
Food Assistance* / organization & administration
Humans
Nutritional Status
Poverty
Recommended Dietary Allowances
United States
United States Department of Agriculture

Substances

Dietary Sucrose