Hydrophilicities of amylose and natural cellulose are regulated by the linkage between sugar rings

Nanoscale. 2017 Mar 9;9(10):3382-3385. doi: 10.1039/c7nr00198c.

Abstract

Comparative studies of single molecule force spectroscopy and molecular dynamics simulations indicate that natural cellulose is more hydrophobic than amylose at the single-chain level, implying that the hydrophobicities of these polymeric isomers are regulated by only one parameter in the chains, the linkage between the sugar rings.