Production of High Galacto-oligosaccharides by Pectinex Ultra SP-L: Optimization of Reaction Conditions and Immobilization on Glyoxyl-Functionalized Silica

J Agric Food Chem. 2017 Mar 1;65(8):1649-1658. doi: 10.1021/acs.jafc.6b05431. Epub 2017 Feb 17.

Abstract

A rational optimization for the synthesis of galacto-oligosaccharides (GOS) from lactose catalyzed by β-galactosidase from Aspergillus aculeatus, included in the commercial product Pectinex Ultra SP-L, has been performed by using experimental design and surface response methodology. This accurate tool optimized empirical production of the most desired high-GOS (tri-GOS and tetra-GOS) up to 16.4% under the following reaction conditions: 59 °C, 4 U/mL free enzyme concentration, pH 6.5, 250 g/L initial lactose concentration, and 20 h of reaction. The statistical analysis revealed temperature and initial lactose concentration as critical parameters. The successful immobilization of the enzyme on a glyoxyl-functionalized porous silica support slightly increased the yield toward high-GOS (17.6%), especially tri-GOS yield (15.3%), under the optimized reaction conditions as compared to the free enzyme. Furthermore, the promotion of the transgalactosylation reaction toward tri-GOS production increased 1.5-fold the productivity of high-GOS as compared to the free enzyme.

Keywords: Pectinex Ultra SP-L; experimental design; galacto-oligosaccharides (GOS); glyoxyl-functionalized silica; transgalactosylation; β-galactosidase.

MeSH terms

  • Aspergillus oryzae / enzymology*
  • Biocatalysis
  • Enzymes, Immobilized / chemistry*
  • Fungal Proteins / chemistry*
  • Fungal Proteins / metabolism
  • Galactose / metabolism
  • Hydrogen-Ion Concentration
  • Kinetics
  • Lactose / metabolism
  • Oligosaccharides / chemistry*
  • Oligosaccharides / metabolism
  • Silicon Dioxide / chemistry
  • Temperature
  • beta-Galactosidase / chemistry*
  • beta-Galactosidase / metabolism

Substances

  • Enzymes, Immobilized
  • Fungal Proteins
  • Oligosaccharides
  • Silicon Dioxide
  • beta-Galactosidase
  • Lactose
  • Galactose