Engineering increased thermostability in the GH-10 endo-1,4-β-xylanase from Thermoascus aurantiacus CBMAI 756

Int J Biol Macromol. 2016 Dec;93(Pt A):20-26. doi: 10.1016/j.ijbiomac.2016.08.056. Epub 2016 Aug 21.

Abstract

The GH10 endo-xylanase from Thermoascus aurantiacus CBMAI 756 (XynA) is industrially attractive due to its considerable thermostability and high specific activity. Considering the possibility of a further improvement in thermostability, eleven mutants were created in the present study via site-directed mutagenesis using XynA as a template. XynA and its mutants were successfully overexpressed in Escherichia coli Rosetta-gami DE3 and purified, exhibiting maximum xylanolytic activity at pH 5 and 65°C. Three of the eleven mutants, Q158R, H209N, and N257D, demonstrated increased thermostability relative to the wild type at 70°C and 75°C.Q158R and N257D were stable in the pH range 5.0-10.0, while WT and H209N were stable from pH 8-10. CD analysis demonstrated that the WT and the three mutant enzymes were expressed in a folded form. H209N was the most thermostable mutant, showing a Tm of 71.3°C. Molecular dynamics modeling analyses suggest that the increase in H209N thermostability may beattributed to a higher number of short helices and salt bridges, which displayed a positive charge in the catalytic core, stabilizing its tertiary structure.

Keywords: Endo-xylanase; Protein engineering; Rational design; Site-directed mutagenesis; Thermostability.

MeSH terms

  • Endo-1,4-beta Xylanases / chemistry*
  • Endo-1,4-beta Xylanases / genetics
  • Enzyme Stability
  • Fungal Proteins / chemistry*
  • Fungal Proteins / genetics
  • Hydrogen-Ion Concentration
  • Molecular Dynamics Simulation
  • Mutagenesis, Site-Directed
  • Protein Structure, Secondary
  • Thermoascus / enzymology*

Substances

  • Fungal Proteins
  • Endo-1,4-beta Xylanases