Uses and misuses of the fudge factor in quantitative discovery proteomics

Proteomics. 2016 Jul;16(14):1955-60. doi: 10.1002/pmic.201600132.

Abstract

Selecting proteins with significant differential abundance is the cornerstone of many relative quantitative proteomics experiments. To do so, a trade-off between p-value thresholding and fold-change thresholding can be performed because of a specific parameter, named fudge factor, and classically noted s0 . We have observed that this fudge factor is routinely turned away from its original (and statistically valid) use, leading to important distortion in the distribution of p-values, jeopardizing the protein differential analysis, as well as the subsequent biological conclusion. In this article, we provide a comprehensive viewpoint on this issue, as well as some guidelines to circumvent it.

Keywords: Bioinformatics; Differential abundance; Discovery proteomics; Statistical analysis.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Algorithms*
  • Analysis of Variance
  • Data Interpretation, Statistical
  • Datasets as Topic
  • Protein Folding
  • Proteins / isolation & purification*
  • Proteome / isolation & purification*
  • Proteomics / methods
  • Proteomics / statistics & numerical data*

Substances

  • Proteins
  • Proteome