We describe the synthesis and characterization of 6-phosphofructose-aspartic acid, an intermediate in the metabolism of fructose-asparagine by Salmonella. We also report improved syntheses of fructose-asparagine itself and of fructose-aspartic acid.
Keywords: 6-Phosphofructose-aspartic acid; Amadori rearrangement; Fructose-asparagine; Fructose-aspartic acid; Salmonella.
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