A Fluorescence Polarization Assay To Detect Steroid Hormone Traces in Milk

J Agric Food Chem. 2015 Oct 21;63(41):9159-64. doi: 10.1021/acs.jafc.5b03689. Epub 2015 Oct 8.

Abstract

Steroids are a class of hormones improperly used in livestock as growth-promoting agents. Due to their high risk for human health, the European Union (EU) has strictly forbidden the administration of all natural and synthetic steroid hormones to food-producing animals, and the development of new rapid detection methods are greatly encouraged. This work reports a novel fluorescence polarization assay, ready to use, capable of detecting 17β-estradiol directly in milk samples with a low limit of detection of <10 pmol. It is based on the coupling of monospecific antibodies against 17β-estradiol and fluorophores, capable of modulating the fluorescence polarization emission on the basis of the specific binding of antibodies to fluorescence-labeled 17β-estradiol derivative. The successful detection of 17β-estradiol has disclosed the development of an efficient method, easily extensible to any food matrix and having the potential to become a milestone in food quality and safety.

Keywords: antibody; biosensors; estradiol; fluorescence; milk.

Publication types

  • Evaluation Study
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Fluorescence Polarization / methods*
  • Food Contamination / analysis*
  • Hormones / analysis*
  • Milk / chemistry*
  • Steroids / analysis*

Substances

  • Hormones
  • Steroids