Ascorbic Acid Content of Rose Hip Fruit Depending on Altitude
Iran J Public Health
.
2015 Jan;44(1):138-9.
Authors
Lăcrămioara Oprica
1
,
Cristina Bucsa
1
,
Maria Magdalena Zamfirache
1
Affiliation
1
Faculty of Biology, Alexandru Ioan Cuza University , Iasi, Romania.
PMID:
26060787
PMCID:
PMC4450003
No abstract available