From Nutrition to Public Policy: Improving Healthy Food Access by Enhancing Farm-to-Table Legislation in Louisiana
J Acad Nutr Diet
.
2015 Jun;115(6):871-5.
doi: 10.1016/j.jand.2014.12.012.
Epub 2015 Feb 21.
Authors
Mary Kathryn Poole
,
Adrienne R Mundorf
,
Naomi K Englar
,
Donald Rose
PMID:
25708345
DOI:
10.1016/j.jand.2014.12.012
No abstract available
MeSH terms
Food, Organic / supply & distribution*
Louisiana
Nutrition Policy / legislation & jurisprudence*
Nutritional Status
Policy Making