¹H-¹³C HSQC NMR spectroscopy for estimating procyanidin/prodelphinidin and cis/trans-flavan-3-ol ratios of condensed tannin samples: correlation with thiolysis

J Agric Food Chem. 2015 Feb 25;63(7):1967-73. doi: 10.1021/jf504743b. Epub 2015 Feb 13.

Abstract

Studies with a diverse array of 22 purified condensed tannin (CT) samples from nine plant species demonstrated that procyanidin/prodelphinidin (PC/PD) and cis/trans-flavan-3-ol ratios can be appraised by (1)H-(13)C HSQC NMR spectroscopy. The method was developed from samples containing 44-∼100% CT, PC/PD ratios ranging from 0/100 to 99/1, and cis/trans ratios ranging from 58/42 to 95/5 as determined by thiolysis with benzyl mercaptan. Integration of cross-peak contours of H/C-6' signals from PC and of H/C-2',6' signals from PD yielded nuclei-adjusted estimates that were highly correlated with PC/PD ratios obtained by thiolysis (R(2) = 0.99). cis/trans-Flavan-3-ol ratios, obtained by integration of the respective H/C-4 cross-peak contours, were also related to determinations made by thiolysis (R(2) = 0.89). Overall, (1)H-(13)C HSQC NMR spectroscopy appears to be a viable alternative to thiolysis for estimating PC/PD and cis/trans ratios of CT if precautions are taken to avoid integration of cross-peak contours of contaminants.

Keywords: NMR; condensed tannins; nuclear magnetic resonance spectroscopy; proanthocyanidins; procyanidins; prodelphinidins; thiolysis.

Publication types

  • Evaluation Study
  • Research Support, Non-U.S. Gov't
  • Research Support, U.S. Gov't, Non-P.H.S.

MeSH terms

  • Biflavonoids / chemistry*
  • Catechin / chemistry*
  • Flavonoids / chemistry*
  • Isomerism
  • Magnetic Resonance Spectroscopy / instrumentation
  • Magnetic Resonance Spectroscopy / methods*
  • Plant Extracts / chemistry*
  • Plants / chemistry*
  • Proanthocyanidins / chemistry*
  • Sulfhydryl Compounds / chemistry*

Substances

  • Biflavonoids
  • Flavonoids
  • Plant Extracts
  • Proanthocyanidins
  • Sulfhydryl Compounds
  • proanthocyanidin
  • flavan-3-ol
  • procyanidin
  • Catechin