Two novel exopolysaccharides from Bacillus amyloliquefaciens C-1: antioxidation and effect on oxidative stress

Curr Microbiol. 2015 Feb;70(2):298-306. doi: 10.1007/s00284-014-0717-2. Epub 2014 Nov 2.

Abstract

Two odorless, water-soluble exopolysaccharide (EPS) fractions, EPS-1 and EPS-2, were isolated from a newly isolated Bacillus amyloliquefaciens strain C-1 and purified by ion exchange and gel chromatography. The purified EPS-1 contained glucose/mannose/galactose/arabinose in a relative proportion of 15:4:2:1, and possessed a molecular weight of 79.6 kDa, while EPS-2 contained only glucose and mannose in a 3:1 ratio, with the molecular weights of 19.8 kDa. The antioxidant activity results showed that EPS-1 exhibited strong reducing power, superoxide radicals (O(2-)·), and hydroxyl free radicals (OH·) scavenging activities. For the H2O2-induced injury in HepG2 cells, EPS-1 significantly decreased the formation of reactive oxygen species, intracellular malondialdehyde levels, and restored intracellular superoxide dismutase activity. For EPS-2, there had no detectable antioxidant activities. And all these results collectively showed that as a natural antioxidant, only EPS-1 produced by C-1 had considerable potential to be used as medical compounds or functional additives.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Antioxidants / isolation & purification
  • Antioxidants / pharmacology
  • Bacillus / classification
  • Bacillus / genetics
  • Bacillus / growth & development
  • Bacillus / metabolism*
  • Bacillus / ultrastructure
  • Fermentation
  • Free Radical Scavengers / pharmacology
  • Hep G2 Cells
  • Humans
  • Hydrogen Peroxide / metabolism
  • Malondialdehyde / metabolism
  • Molecular Weight
  • Oxidation-Reduction / drug effects
  • Oxidative Stress / drug effects
  • Phylogeny
  • Polysaccharides, Bacterial / biosynthesis
  • Polysaccharides, Bacterial / chemistry
  • Polysaccharides, Bacterial / isolation & purification
  • Polysaccharides, Bacterial / pharmacology*
  • RNA, Ribosomal, 16S / genetics
  • Reactive Oxygen Species / metabolism
  • Superoxide Dismutase / metabolism

Substances

  • Antioxidants
  • Free Radical Scavengers
  • Polysaccharides, Bacterial
  • RNA, Ribosomal, 16S
  • Reactive Oxygen Species
  • exopolysaccharide, Bacillus
  • Malondialdehyde
  • Hydrogen Peroxide
  • Superoxide Dismutase