Shoppers' perceived embeddedness and its impact on purchasing behavior at an organic farmers' market

Appetite. 2014 Dec:83:57-62. doi: 10.1016/j.appet.2014.08.010. Epub 2014 Aug 13.

Abstract

This study explores the concept of perceived embeddedness (PE) and its impact on purchasing behavior at an organic farmers' market. Based on a review of the prior literature, the study refines the conceptualization and measurement of PE as a second-order factor construct reflected in its three dimensions: perceived social embeddedness, perceived spatial embeddedness, and perceived natural embeddedness. The study also suggests that organic farmers' market shoppers' PE is positively related to the two measures of purchasing behavior: expenditure per visit and repurchase intention. In a sample of 492 organic farmers' market shoppers in Beijing municipality, China, the study find support for the second-order factor structure of PE and the theorized relationship between the shoppers' PE and their purchasing behavior. The study also discusses theoretical and managerial implications of the findings.

Keywords: Beijing; Organic farmers' market; Perceived embeddedness; Purchasing behavior; Shoppers.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adult
  • Aged
  • Agriculture*
  • Attitude*
  • Behavior*
  • China
  • Cities
  • Commerce*
  • Female
  • Food Supply*
  • Food, Organic*
  • Humans
  • Intention
  • Male
  • Middle Aged
  • Perception
  • Young Adult