Structural characterization of enzymatically synthesized dextran and oligosaccharides from Leuconostoc mesenteroides NRRL B-1426 dextransucrase

Biochemistry (Mosc). 2013 Oct;78(10):1164-70. doi: 10.1134/S0006297913100118.

Abstract

Leuconostoc mesenteroides NRRL B-1426 dextransucrase synthesized a high molecular mass dextran (>2 × 10(6) Da) with ~85.5% α-(1→6) linear and ~14.5% α-(1→3) branched linkages. This high molecular mass dextran containing branched α-(1→3) linkages can be readily hydrolyzed for the production of enzyme-resistant isomalto-oligosaccharides. The acceptor specificity of dextransucrase for the transglycosylation reaction was studied using sixteen different acceptors. Among the sixteen acceptors used, isomaltose was found to be the best, having 89% efficiency followed by gentiobiose (64%), glucose (30%), cellobiose (25%), lactose (22.5%), melibiose (17%), and trehalose (2.3%) with reference to maltose, a known best acceptor. The β-linked disaccharide, gentiobiose, showed significant efficiency for oligosaccharide production that can be used as a potential prebiotic.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Dextrans / biosynthesis*
  • Dextrans / chemistry*
  • Glucosyltransferases / metabolism*
  • Leuconostoc / chemistry*
  • Leuconostoc / enzymology*
  • Oligosaccharides / biosynthesis*
  • Oligosaccharides / chemistry*

Substances

  • Dextrans
  • Oligosaccharides
  • Glucosyltransferases
  • dextransucrase