Risk of excessive sodium intake in the use of a thickener for dysphagia
Arq Bras Cardiol. 2013 Jul;101(1):e15-7.
doi: 10.5935/abc.2013013.
[Article in
English,
Portuguese]
Affiliation
- 1 Instituto Dante Pazzanese de Cardiologia, São Paulo, SP - Brazil. tatianamagalhaesalmeida@yahoo.com.br
No abstract available
MeSH terms
-
Deglutition Disorders / etiology
-
Deglutition Disorders / therapy*
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Eating / physiology*
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Food Additives / chemistry
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Food Additives / therapeutic use*
-
Humans
-
Nutrition Therapy
-
Risk Factors
-
Sodium, Dietary / administration & dosage*
-
Viscosity
Substances
-
Food Additives
-
Sodium, Dietary