A phytase characterized by relatively high pH tolerance and thermostability from the shiitake mushroom Lentinus edodes

Biomed Res Int. 2013:2013:540239. doi: 10.1155/2013/540239. Epub 2013 Mar 21.

Abstract

A monomeric phytase with a molecular mass of 14 kDa was acquired from fresh fruiting bodies of the shiitake mushroom Lentinus edodes. The isolation procedure involved chromatography on DEAE-cellulose, CM-cellulose, Q-Sepharose, Affi-gel blue gel, and a final fast protein liquid chromatography-gel filtration on Superdex 75. The purified phytase demonstrated the unique N-terminal amino acid sequence DPKRTDQVN, which exhibited no sequence similarity with those of other phytases previously reported. It expressed its maximal activity at pH 5.0 and 37 °C. Phytase activity manifested less than 20% change in activity over the pH range of 3.0-9.0, considerable thermostability with more than 60% residual activity at 70 °C, and about 40% residual activity at 95°C. It displayed a wide substrate specificity on a variety of phosphorylated compounds with the following ranking: ATP > fructose-6-phosphate > AMP > glucose-6-phosphate > ADP > sodium phytate > β -glycerophosphate. The phytase activity was moderately stimulated by Ca(2+), but inhibited by Al(3+), Mn(2+), Zn(2+), and Cu(2+) at a tested concentration of 5 mM.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • 6-Phytase / chemistry*
  • 6-Phytase / isolation & purification*
  • Amino Acid Sequence
  • Chromatography
  • Enzyme Stability
  • Hydrogen-Ion Concentration
  • Molecular Weight
  • Shiitake Mushrooms / enzymology*
  • Substrate Specificity
  • Temperature

Substances

  • 6-Phytase