Effect of water withdrawal on formation of free radical, proline accumulation and activities of antioxidant enzymes in ZAT12-transformed transgenic tomato plants

Plant Physiol Biochem. 2012 Dec:61:108-14. doi: 10.1016/j.plaphy.2012.09.010. Epub 2012 Oct 18.

Abstract

Water stress often leads to the accumulation of reactive oxygen species (ROS) and their excessive production alters the activities of enzymes involved in their removal. ZAT12 is a member of stress-responsive C(2)H(2) type Zinc Finger Protein (ZFP) reported to control the expression of several stress-activated genes in plants through ROS signaling. The ZAT12-transformed tomato lines (cv. H-86 variety Kashi Vishesh) when subjected to water withdrawal for 7, 14 and 21 days revealed significant and consistent changes in activities of enzymes SOD, CAT, APX, GR and POD paralleled with an increased proline levels. Unlike that in wild-type tomato, the leaf superoxide anion and hydrogen peroxide concentrations in the transformed tomato plants did not alter much, suggesting a well regulated formation of free radicals suppressing oxidative stress in the latter. Results suggest BcZAT12-transformed tomato lines ZT1, ZT2 and ZT6 to be better adapted to drought stress tolerance by accumulation of osmolyte proline and increased antioxidant response triggered by the ZAT12 gene. Therefore, the ZAT12-transformed tomato cv. H-86 lines will prove useful for higher yield of tomato crop in regions affected with severe drought stress.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adaptation, Physiological / genetics*
  • Antioxidants / metabolism*
  • Droughts*
  • Enzymes / metabolism
  • Hydrogen Peroxide / metabolism
  • Osmosis
  • Plant Proteins / metabolism
  • Plants, Genetically Modified
  • Proline / metabolism*
  • Reactive Oxygen Species / metabolism*
  • Solanum lycopersicum / genetics*
  • Solanum lycopersicum / metabolism
  • Stress, Physiological / genetics
  • Superoxides / metabolism
  • Transcription Factors / genetics*
  • Transcription Factors / metabolism
  • Transformation, Genetic
  • Water
  • Zinc Fingers / genetics

Substances

  • Antioxidants
  • Enzymes
  • Plant Proteins
  • Reactive Oxygen Species
  • Transcription Factors
  • Water
  • Superoxides
  • Proline
  • Hydrogen Peroxide