Milk fat globule membrane isolate induces apoptosis in HT-29 human colon cancer cells

Food Funct. 2013 Feb;4(2):222-30. doi: 10.1039/c2fo30189j.

Abstract

A native milk fat globule membrane (MFGM) isolate obtained from raw milk was assessed for its anticarcinogenic capacity using a colon cancer cell line (HT-29). To prevent microbial contamination and eliminate the presence of lipopolysaccharide (LPS) in the milk used for MFGM isolation, the milk was obtained from the mammary glands of cows using a catheter. Cell proliferation assays demonstrated a reduction of exponentially growing cancer cells of up to 53%, expressed as DNA synthesis (BrdU test), after 72 h stimulation with 100 μg of MFGM protein per mL. Using a similar MFGM concentration, the sulforhodamine B assay resulted in 57% reduction of cell density after 48 h incubation. This bioactivity was comparable to that of known anticancer drugs, 0.1 mM melphalan and 20 μM C2-ceramide, which achieved a cell division reduction of 25 and 40%, respectively, under the same experimental conditions. The toxic effect of the MFGM extracts on HT-29 cells was confirmed by the significant reduction in lactate dehydrogenase enzyme (LDH) by the residual viable cells. An increase of caspase-3 activity (up to 26%) led to the conclusion that MFGM has an apoptotic effect on HT-29 cancer cells.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Apoptosis / drug effects*
  • Cattle
  • Cell Line, Tumor
  • Cell Proliferation / drug effects
  • Colonic Neoplasms / drug therapy
  • Colonic Neoplasms / pathology*
  • Glycolipids / chemistry
  • Glycolipids / isolation & purification
  • Glycolipids / pharmacology*
  • Glycoproteins / chemistry
  • Glycoproteins / isolation & purification
  • Glycoproteins / pharmacology*
  • HT29 Cells
  • Humans
  • Lipid Droplets
  • Milk / chemistry*

Substances

  • Glycolipids
  • Glycoproteins
  • milk fat globule