Characterization of Yersinia enterocolitica 4/O:3 isolated from slaughterhouses and pork in the state of São Paulo, Brazil, and clinical cases in humans

Adv Exp Med Biol. 2012:954:117-22. doi: 10.1007/978-1-4614-3561-7_15.

Authors

Renata Paixão¹, Débora Dirani Sena de Gobbi, Daniele Cristine Raimundo, Ernesto Hofer, Maria Helena Matte, Andrea Micke Moreno

Affiliation

¹ Laboratory of Swine Health-School of Veterinary Medicine and Animal Science, University of São Paulo, Av. Prof. Dr. Orlando Marques de Paiva, 87 Cidade Universitária, São Paulo, SP, Brazil. rpaixao28@yahoo.com.br

PMID: 22782754
DOI: 10.1007/978-1-4614-3561-7_15

No abstract available

Publication types

Research Support, Non-U.S. Gov't

MeSH terms

Animals
Brazil
Electrophoresis, Gel, Pulsed-Field
Humans
Meat / microbiology*
Swine / microbiology*
Yersinia enterocolitica / genetics
Yersinia enterocolitica / isolation & purification*