Oxidative potential of some endophytic fungi using 1-indanone as a substrate

J Microbiol Biotechnol. 2012 Jun;22(6):832-7. doi: 10.4014/jmb.1112.12014.

Abstract

The oxidative potential of the fungus Penicillium brasilianum, a strain isolated as an endophyte from a Meliaceae plant (Melia azedarach), was investigated using 1-indanone as a substrate to track the production of monooxygenases. The fungus produced the dihydrocoumarin from 1-indanone with the classical Baeyer-Villiger reaction regiochemistry, and (-)-(R)-3-hydroxy-1-indanone with 78% ee. Minor compounds resulting from lipase and SAM activities were also detected. The biotransformation procedures were also applied to a collection of Penicillium and Aspergillus fungi obtained from M. azedarach and Murraya paniculata. The results showed that Baeyer-Villiger were mostly active in fungi isolated from M. azedarach. Almost all of the fungi tested produced 3-hydroxy-1-indanone..

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aspergillus / isolation & purification
  • Aspergillus / metabolism
  • Biotransformation
  • Coumarins / metabolism
  • Endophytes / metabolism*
  • Indans / metabolism*
  • Melia azedarach / microbiology
  • Murraya / microbiology
  • Oxidants / metabolism*
  • Oxidation-Reduction
  • Penicillium / isolation & purification
  • Penicillium / metabolism*

Substances

  • Coumarins
  • Indans
  • Oxidants
  • 3,4-dihydro-3,4-dibromo-6-bromomethylcoumarin
  • indacrinone