Sorption of ochratoxin A from aqueous solutions using β-cyclodextrin-polyurethane polymer

Toxins (Basel). 2012 Feb;4(2):98-109. doi: 10.3390/toxins4020098. Epub 2012 Feb 6.

Abstract

The ability of a cyclodextrin-polyurethane polymer to remove ochratoxin A from aqueous solutions was examined by batch rebinding assays. The results from the aqueous binding studies were fit to two parameter models to gain insight into the interaction of ochratoxin A with the nanosponge material. The ochratoxin A sorption data fit well to the heterogeneous Freundlich isotherm model. The polymer was less effective at binding ochratoxin A in high pH buffer (9.5) under conditions where ochratoxin A exists predominantly in the dianionic state. Batch rebinding assays in red wine indicate the polymer is able to remove significant levels of ochratoxin A from spiked solutions between 1-10 μg·L(-1). These results suggest cyclodextrin nanosponge materials are suitable to reduce levels of ochratoxin A from spiked aqueous solutions and red wine samples.

Keywords: decontamination; isotherm analysis; nanosponge; ochratoxin A; red wine.

MeSH terms

  • Adsorption
  • Decontamination / methods
  • Food Contamination
  • Hydrogen-Ion Concentration
  • Ochratoxins / analysis
  • Ochratoxins / chemistry*
  • Polyurethanes / chemistry*
  • Sorption Detoxification / methods*
  • Water / chemistry*
  • Wine / analysis
  • Wine / microbiology
  • beta-Cyclodextrins / chemistry*

Substances

  • Ochratoxins
  • Polyurethanes
  • beta-Cyclodextrins
  • Water
  • ochratoxin A