Food allergy information and deriving action levels for use
BMJ
.
2011 Nov 8:343:d7208.
doi: 10.1136/bmj.d7208.
Authors
Chun-Han Chan
,
Sue Hattersley
PMID:
22077082
DOI:
10.1136/bmj.d7208
No abstract available
Publication types
Letter
Comment
MeSH terms
Allergens*
Food Hypersensitivity / prevention & control*
Food Labeling / methods*
Humans
Legislation, Food*
Substances
Allergens