Symposium on meat safety: From abattoir to consumer

Meat Sci. 2008 Jan;78(1-2):1. doi: 10.1016/j.meatsci.2007.10.004. Epub 2007 Oct 17.

Authors

Pedro Fito¹, Fidel Toldrá

Affiliation

¹ University Institute of Food Engineering for Development (UPV), Valencia, Spain.

PMID: 22062089
DOI: 10.1016/j.meatsci.2007.10.004

No abstract available

Publication types

Editorial