Significant inverse association of marine n-3 fatty acids with plasma fibrinogen levels in Japanese in Japan but not in whites or Japanese Americans

Eur J Clin Nutr. 2012 Mar;66(3):329-35. doi: 10.1038/ejcn.2011.155. Epub 2011 Sep 7.

Abstract

Background/objectives: Numerous studies reported beneficial effects of marine n-3 fatty acids (n-3 FAs) on cardiovascular disease (CVD) and its risk factors. However, the association of marine n-3 FAs with plasma fibrinogen, a risk factor for CVD, remains uncertain.

Subjects/methods: In a population-based, cross-sectional study of 795 men aged 40-49 without CVD (262 whites in Allegheny County, Pennsylvania, USA, 302 Japanese in Kusatsu, Japan and 229 Japanese Americans in Honolulu, Hawaii, USA), we examined the association of marine n-3 FAs with plasma fibrinogen. Serum FAs were measured by capillary gas-liquid chromatography. Marine n-3 FAs were defined as the sum of docosahexaenoic, eicosapentaenoic and docosapentaenoic acids. Plasma fibrinogen was measured by an automated clot-rate assay. Multiple linear regression analyses were performed to assess the association.

Results: White, Japanese and Japanese-American men had mean marine n-3 FAs levels of 3.47%, 8.78% and 4.46%, respectively. Japanese men had a significant inverse association of marine n-3 FAs with fibrinogen (standardized regression coefficient of -0.11, P=0.049), after adjusting for age, body-mass index and current smoking. The significant inverse association remained after further adjusting for diabetes, C-reactive protein, triglycerides and other variables. White or Japanese-American men did not show a significant association.

Conclusions: We observed the significant inverse association of marine n-3 FAs with fibrinogen in Japanese, but not in whites or Japanese Americans. The observation suggests that marine n-3 FAs at very high levels, as seen in the Japanese, may decrease plasma fibrinogen levels.

Publication types

  • Comparative Study
  • Research Support, N.I.H., Extramural
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adult
  • Asian People*
  • Cardiovascular Diseases / blood
  • Cardiovascular Diseases / prevention & control*
  • Cross-Sectional Studies
  • Diet*
  • Dietary Fats / pharmacology
  • Fatty Acids, Omega-3 / pharmacology*
  • Fibrinogen / metabolism*
  • Fish Oils / pharmacology*
  • Hawaii
  • Humans
  • Japan
  • Linear Models
  • Male
  • Middle Aged
  • Pennsylvania
  • Risk Factors
  • White People*

Substances

  • Dietary Fats
  • Fatty Acids, Omega-3
  • Fish Oils
  • Fibrinogen