Gluten sensitivity: associated sporadic cerebellar ataxia in Taiwan

Acta Neurol Taiwan. 2010 Dec;19(4):263-9.

Abstract

Purpose: Gluten sensitivity (GS) is related to the pathogenesis of sporadic or hereditary ataxia.

Methods: Total of 194 healthy controls and patients with either hereditary ataxia (n=207) or sporadic ataxia (n=361) were tested for the circulating gluten-related autoantibodies which serve as biomarkers to interpret the existence of GS.

Results: The incidences of GS in each population were 1% in normal subjects, 2% in hereditary ataxia patients and 9% in sporadic ataxia patients. High serum level of anti-gliadin IgG/IgA and t-transglutaminase IgA were disclosed at the sporadic ataxia patients compared with normal subjects. However, the anti-gliadin IgG is more specific to the disease of sporadic ataxia.

Conclusion: Relatively higher incidence of GS was found in the population of sporadic ataxia patients but not in either normal subjects or hereditary ataxia patients in Taiwan. Anti-gliadin IgG still is a very powerful indicator to implicate the immune-related sporadic ataxia and we conclude that GS-related sporadic ataxia exists in Taiwan with linkage to autoimmune events.

MeSH terms

  • Adult
  • Aged
  • Autoantibodies / blood*
  • Cerebellar Ataxia / epidemiology
  • Cerebellar Ataxia / immunology*
  • Enzyme-Linked Immunosorbent Assay
  • Female
  • Gliadin / immunology*
  • Humans
  • Immunoglobulin A / blood
  • Immunoglobulin G / blood
  • Incidence
  • Male
  • Middle Aged
  • Statistics, Nonparametric
  • Taiwan / epidemiology

Substances

  • Autoantibodies
  • Immunoglobulin A
  • Immunoglobulin G
  • Gliadin