Abstract
A new decalin derivative, monascusic acid A (1), together with a new natural product (2), was isolated from the ethanol extract of red yeast rice. Their structures were elucidated by spectroscopic methods.
Publication types
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Research Support, Non-U.S. Gov't
MeSH terms
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Biological Products / chemistry*
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Medicine, Chinese Traditional*
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Molecular Structure
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Naphthalenes / chemistry
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Naphthalenes / isolation & purification*
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Nuclear Magnetic Resonance, Biomolecular
Substances
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Biological Products
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Naphthalenes
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monascusic acid A
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red yeast rice
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decalin