[Removal technology of typical odorant in drinking water]

Huan Jing Ke Xue. 2008 Nov;29(11):3049-53.
[Article in Chinese]

Abstract

To eliminate the odor in drinking water of one City in China, a study was performed on the typical odorant removal technology and removal processes. Its results showed that as typical odorants, ethanethiol was effectively removed by oxidation and geosmin and 2-MIB were removed by both oxidation and adsorption, but geosmin and 2-MIB's adsorption effect was better than oxidation. When thiol and thioether in raw water was less than 20 microg/L, furthermore, there was not any other odorant, potassium permanganate oxidation should be equipped with enhanced coagulations. When geosmin and 2-MIB in raw was less than 30 ng/L, activated carbon adsorption should be equipped with enhanced coagulations. When thiol and thioether in raw water was more than 20 microg/L, or geosmin and 2-MIB was more than 30 ng/L, ozone-activated carbon process should be added after the conventional water treatment process. When thiol and thioether in raw water was more than 150 microg/L, or geosmin and 2-MIB was more than 100 ng/L, preoxidation or adsorption of powder activated carbon at intake should be combined with ozone-activated carbon according to the odorant composing.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adsorption
  • Naphthols / analysis
  • Naphthols / isolation & purification
  • Odorants*
  • Oxidation-Reduction
  • Sulfhydryl Compounds / analysis
  • Sulfhydryl Compounds / isolation & purification
  • Water Pollutants, Chemical / analysis
  • Water Pollutants, Chemical / isolation & purification*
  • Water Purification / methods*
  • Water Supply / analysis*

Substances

  • Naphthols
  • Sulfhydryl Compounds
  • Water Pollutants, Chemical
  • ethanethiol
  • geosmin