Statement on the treatment of food using a pulsed electric field. Opinion of the Senate Commission on Food Safety (SKLM) of the German Research Foundation (DFG)
Mol Nutr Food Res
.
2008 Dec;52(12):1539-42.
doi: 10.1002/mnfr.200800391.
Authors
Dietrich Knorr
1
,
Karl-Heinz Engel
,
Rudi Vogel
,
Barbara Kochte-Clemens
,
Gerhard Eisenbrand
;
Senate Commission on Food Safety (SKLM) of the German Research Foundation (DFG)
Affiliation
1
Department of Food Chemistry and Toxicology, University of Kaiserslautern, Kaiserslautern, Germany.
PMID:
18979507
DOI:
10.1002/mnfr.200800391
No abstract available
MeSH terms
Electric Stimulation*
Food Handling*
Food Hypersensitivity / prevention & control
Food Microbiology*
Food Technology
Safety*