Management in dietetics: are we prepared for the future?
J Am Diet Assoc
.
2007 Mar;107(3):386-9.
doi: 10.1016/j.jada.2006.12.015.
Authors
Mary Cluskey
1
,
Bonnie Gerald
,
Mary Gregoire
Affiliation
1
Nutrition and Food Management, Oregon State University, Corvallis, OR 97331, USA. cluskeym@oregonstate.edu
PMID:
17324654
DOI:
10.1016/j.jada.2006.12.015
No abstract available
MeSH terms
Career Mobility
Dietetics* / trends
Forecasting
Humans
Professional Competence*
Professional Practice / organization & administration*
Professional Practice / trends*
United States