Simple separation of isomeric sialylated N-glycopeptides by a zwitterionic type of hydrophilic interaction chromatography

J Sep Sci. 2006 Nov;29(16):2533-40. doi: 10.1002/jssc.200600133.

Abstract

Asparagine-linked oligosaccharides (N-glycans) usually show structural heterogeneity, especially in proteins with sialylated N-glycans and, therefore, their structural analysis is still very difficult. A zwitterionic type of hydrophilic interaction chromatography column with sulfobetaine functional groups (called a ZIC-HILIC column) was applied to the separation of tryptic peptides of alpha-1-acid glycoprotein. It was demonstrated that the ZIC-HILIC separation column has a selectivity for sialylated N-glycopeptides and a high capability for separation based on the structural recognition of sialylated N-glycan isomers as well as for the previously reported neutral N-glycans and N-glycopeptides. The retention characteristics of neutral and sialylated N-glycans derivatized with 2-aminopyridine (PA N-glycans) demonstrate that the retentions of the N-glycans are based primarily on hydrophilic interaction with the water-rich liquid layer generated on the surface of the ZIC-HILIC column. In addition, the electrostatic repulsion interaction shielded with counter ions effectively tunes the separation and recognition of sialylated N-glycan isomers.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aminopyridines / analysis
  • Aminopyridines / chemistry
  • Betaine / analogs & derivatives
  • Betaine / chemistry
  • Chemistry Techniques, Analytical / instrumentation
  • Chemistry Techniques, Analytical / methods*
  • Chromatography / methods*
  • Glycopeptides / analysis
  • Glycopeptides / chemistry*
  • Mass Spectrometry / methods*
  • N-Acetylneuraminic Acid / chemistry
  • Oligosaccharides / chemistry
  • Peptides / chemistry
  • Polysaccharides / chemistry
  • Spectrometry, Mass, Electrospray Ionization
  • Static Electricity
  • Time Factors

Substances

  • Aminopyridines
  • Glycopeptides
  • Oligosaccharides
  • Peptides
  • Polysaccharides
  • Betaine
  • sulfobetaine
  • N-Acetylneuraminic Acid
  • alpha-aminopyridine