Starch retrogradation
Biotechnol Genet Eng Rev
.
2004:21:215-28.
doi: 10.1080/02648725.2004.10648056.
Authors
Marie-Astrid Ottenhof
1
,
Imad A Farhat
Affiliation
1
Division of Food Sciences, School of Biosciences, University of Nottingham, Loughborough, LE12 5RD, UK.
PMID:
17017034
DOI:
10.1080/02648725.2004.10648056
No abstract available
Publication types
Review
MeSH terms
Amylopectin / chemistry*
Amylose / chemistry*
Crystallization / methods*
Food Technology / methods*
Starch / chemistry*
Starch / metabolism*
Substances
Starch
Amylose
Amylopectin