Identification of mammalian cell lines using MALDI-TOF and LC-ESI-MS/MS mass spectrometry

J Am Soc Mass Spectrom. 2006 Apr;17(4):490-499. doi: 10.1016/j.jasms.2005.12.007. Epub 2006 Feb 17.

Abstract

Direct mass spectrometric analysis of complex biological samples is becoming an increasingly useful technique in the field of proteomics. Matrix-assisted laser desorption/ionization mass spectroscopy (MALDI-MS) is a rapid and sensitive analytical tool well suited for obtaining molecular weights of peptides and proteins from complex samples. Here, a fast and simple approach to cellular protein profiling is described in which mammalian cells are lysed directly in the MALDI matrix 2,5-dihydroxybenzoic acid (DHB) and mass analyzed using MALDI-time of flight (TOF). Using the unique MALDI mass spectral "fingerprint" generated in these analyses, it is possible to differentiate among several different mammalian cell lines. A number of techniques, including MALDI-post source decay (PSD), MALDI tandem time-of-flight (TOF-TOF), MALDI-Fourier transform ion cyclotron resonance (FTICR), and nanoflow liquid chromatography followed by electrospray ionization and tandem mass spectrometry (LC-ESI-MS/MS) were employed to attempt to identify the proteins represented in the MALDI spectra. Performing a tryptic digestion of the supernatant of the cells lysed in DHB with subsequent LC-ESI-MS/MS analysis was by far the most successful method to identify proteins.

Publication types

  • Research Support, N.I.H., Extramural

MeSH terms

  • Amino Acid Sequence
  • Animals
  • Cell Line / chemistry*
  • Chromatography, Liquid / methods
  • Cricetinae
  • Fourier Analysis
  • Humans
  • K562 Cells
  • Molecular Sequence Data
  • Peptide Mapping / methods*
  • Peptides / chemistry
  • Peptides / isolation & purification
  • Proteins / chemistry
  • Proteins / isolation & purification
  • Proteomics / methods
  • Spectrometry, Mass, Electrospray Ionization / methods*
  • Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization / methods*

Substances

  • Peptides
  • Proteins