Abstract
Production of GST-fused WW domains of FBP proteins was increased using the bubbling cultivation method for E. coli. Purified WW domains of FBP11 and FBP28 bound a PL motif peptide with dissociation constants (K(D)) of 248 +/- 27 and 1880 +/- 280 microM, respectively.
Publication types
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Research Support, Non-U.S. Gov't
MeSH terms
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Carrier Proteins / chemistry*
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Carrier Proteins / genetics
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Carrier Proteins / isolation & purification*
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Escherichia coli / genetics
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Escherichia coli / metabolism
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Gene Expression / genetics*
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Plasmids / genetics
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Protein Structure, Tertiary
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Recombinant Proteins / chemistry
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Recombinant Proteins / genetics
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Recombinant Proteins / isolation & purification
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Surface Plasmon Resonance
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Trans-Activators / chemistry*
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Trans-Activators / genetics
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Trans-Activators / isolation & purification*
Substances
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Carrier Proteins
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Recombinant Proteins
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Trans-Activators