Effects of new smoking regulations in Italy

Ann Oncol. 2006 Feb;17(2):346-7. doi: 10.1093/annonc/mdj070. Epub 2005 Nov 7.

Abstract

Background: From 10 January 2005 the Italian government banned smoking in all indoor public places. We conducted a population-based survey to provide information on attitudes towards smoking regulation and to disentangle the impact of the smoking ban on tobacco consumption.

Patients and methods: We considered data from a survey on smoking, based on 3114 subjects aged 15 or over, representative of the general adult Italian population in terms of age, sex, geographic area and socioeconomic status.

Results: Once smoke-free policies were introduced, support for them in the public opinion tended to increase. In Italy, smoke-free policies accounted for around 8% decrease in cigarette consumption in the short run. Moreover, tobacco bans were almost universally accepted, and the smoke-free legislation did not seem to unfavourably affect the business of restaurants or cafes.

Conclusions: The results of our study on the first extensive smoking ban in a large country show the advantages of smoke-free legislations, which may have major public health implications.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Female
  • Government Regulation*
  • Health Knowledge, Attitudes, Practice
  • Health Policy / legislation & jurisprudence*
  • Health Surveys
  • Humans
  • Italy / epidemiology
  • Public Opinion*
  • Restaurants / economics
  • Restaurants / legislation & jurisprudence
  • Smoking / epidemiology
  • Smoking / legislation & jurisprudence*
  • Smoking Prevention
  • Workplace / legislation & jurisprudence