Platelet aggregation, thromboxane production and thrombogenic ratio in postmenopausal women consuming high oleic acid-sunflower oil or palmolein

Eur J Nutr. 2003 Dec;42(6):299-306. doi: 10.1007/s00394-003-0429-z.

Abstract

Background: Saturated fatty acids exert controversial effects on platelet aggregation and eicosanoid production.

Aim: To investigate the effect of a dietary exchange between palmitic acid and oleic acid on both platelet aggregation and thromboxane B2 (TXB(2)) production, and on urine TXB(2), prostacyclin I2 (PGI(2) as 6-keto-protaglandin F(1)alpha), and the thrombogenic ratio (TXB(2)/6-keto-protaglandin F(1)alpha) in fourteen postmenopausal women.

Experimental design: Women were assigned to two consecutive 28-d dietary periods that were high in cholesterol (~400 mg/d) and fat (~46%en). In the first period all subjects followed an oleic acid-rich diet prepared with high oleic acidsunflower oil. This was followed by a second period rich in palmitic acid in the form of palmolein. DETERMINATIONS: Nutrient intakes, ADP-platelet aggregation, platelet TXB(2) production, urine TXB(2) and 6-keto-protaglandin F(1)alpha were measured during two dietary periods and the results obtained correlated to serum cholesterol, lipoproteincholesterol and peroxides, apolipoproteins and plasma tocopherol.

Results: The palmolein diet led to an increase in the platelet aggregation rate (p < 0.05) and in the time for the maximal aggregation rate (p < 0.02). No significant differences were observed in platelet TXB(2) production. Palmolein increased urine TXB(2) in pg/mL (p < 0.05) and pg/min (p < 0.01), whereas the thrombogenic ratio (TXB(2)/6-keto-protaglandin F(1)alpha) did not change. Most changes were related to oil change, few to serum cholesterol level (< or > or = 6.2 mmol/L) or age (< or > or = 65 yr).

Conclusions: Palmolein diet activates platelet aggregation more in normocholesterolemics. Though palmolein increased thromboxane and tended to increase prostacyclin in urine in normo- and hypercholesterolemic women, the thrombogenic ratio did not change. These effects were related to the LDL and HDL concentration increases and to the absence of change in the total cholesterol/HDL-cholesterol ratio found following the dietary intervention.

Publication types

  • Clinical Trial
  • Randomized Controlled Trial
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aged
  • Antioxidants
  • Cholesterol / blood
  • Cholesterol, HDL / blood
  • Cholesterol, LDL / blood
  • Cross-Over Studies
  • Dietary Fats, Unsaturated / administration & dosage*
  • Dinoprost / urine
  • Epoprostenol / blood
  • Female
  • Humans
  • Lipoproteins / blood
  • Middle Aged
  • Oleic Acid / administration & dosage
  • Palm Oil
  • Peroxides / blood
  • Plant Oils / administration & dosage*
  • Platelet Aggregation / drug effects*
  • Postmenopause
  • Sunflower Oil
  • Thromboxane B2 / biosynthesis*
  • Thromboxane B2 / urine
  • alpha-Tocopherol / blood

Substances

  • 6-keto-prostaglandin F2alpha
  • Antioxidants
  • Cholesterol, HDL
  • Cholesterol, LDL
  • Dietary Fats, Unsaturated
  • Lipoproteins
  • Peroxides
  • Plant Oils
  • Sunflower Oil
  • Oleic Acid
  • Thromboxane B2
  • Palm Oil
  • Cholesterol
  • Dinoprost
  • Epoprostenol
  • alpha-Tocopherol