Ethanol production from olive oil extraction residue pretreated with hot water

Appl Biochem Biotechnol. 2002 Spring:98-100:717-32. doi: 10.1385/abab:98-100:1-9:717.

Abstract

The olive pulp fraction contained in the residue generated in olive oil extraction by a two-step centrifugation process can be upgraded by using the cellulose fraction to produce ethanol and recovering high value phenols (tyrosol and hydroxytyrosol). Olive pulp was pretreated in a laboratory scale stirred autoclave at different temperatures (150-250 degrees C). Pretreatment was evaluated regarding cellulose recovery, enzymatic hydrolysis effectiveness, ethanol production by a simultaneous saccharification and fermentation process (SSF), and phenols recovery in the filtrate. The pretreatment of olive pulp using water at temperatures between 200 degrees C and 250 degrees C enhanced enzymatic hydrolysis. Maximum ethanol production (11.9 g/L) was obtained after pretreating pulp at 210 degrees C in a SSF fed-batch procedure. Maximum hydroxytyrosol recovery was obtained in the liquid fraction when pretreated at 230 degrees C.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Cellulose / isolation & purification
  • Cellulose / metabolism
  • Ethanol / isolation & purification*
  • Ethanol / metabolism*
  • Fermentation
  • Hot Temperature
  • Hydrolysis
  • Kinetics
  • Kluyveromyces / growth & development
  • Kluyveromyces / metabolism
  • Olive Oil
  • Plant Extracts / metabolism*
  • Plant Oils / metabolism*
  • Thermodynamics
  • Water

Substances

  • Olive Oil
  • Plant Extracts
  • Plant Oils
  • Water
  • Ethanol
  • Cellulose