A beta-turn rich oats peptide as an antigen in an ELISA method for the screening of coeliac disease in a paediatric population

Eur J Clin Invest. 2000 Aug;30(8):702-8. doi: 10.1046/j.1365-2362.2000.00684.x.

Abstract

Background: ELISA methods for the measurement of IgA antigliadin antibodies (AGA), both home-made and commercial systems, routinely employ wheat gliadin fractions as coating antigens. We investigate the sensitivity and specificity for CD diagnosis of a new ELISA method using a highly immunoreactive beta-turn rich gamma3-avenin peptide as an alternative coating antigen.

Methods: The assay was standardized with antihuman IgA peroxidase-conjugated as the second antibody. Alternatively, an ELISA based on the use of protein A-peroxidase was assayed to measure both IgG plus IgA antibodies. Sixty-three sera from healthy controls were analyzed to establish the system's cut-off point. Sera from 103 coeliac and from 65 noncoeliac children were tested; for diagnosis purposes, a small intestinal biopsy had been performed in all of them.

Results: For the IgA class antibodies assay a high sensitivity and specificity of 90.3% and 98.5%, respectively, was obtained, comparable to those achieved for IgA antiendomysium antibodies (EmA) with the same sera.

Conclusions: In view of the high sensitivity and specificity obtained together with water solubility of the peptide and easiness for large-scale reproducible synthesis, the new AGA IgA avenin peptide ELISA represents a significant improvement in CD diagnosis in comparison with conventional established AGA IgA ELISA using crude gliadins as coating antigens.

MeSH terms

  • Adolescent
  • Adult
  • Antibodies / blood*
  • Avena / chemistry
  • Avena / immunology*
  • Celiac Disease / diagnosis*
  • Celiac Disease / immunology
  • Child
  • Child, Preschool
  • Enzyme-Linked Immunosorbent Assay / methods*
  • Female
  • Gliadin / immunology
  • Humans
  • Immunoglobulin A / blood
  • Immunoglobulin G / blood
  • Male
  • Peptides / chemistry
  • Peptides / immunology*
  • Plant Proteins / chemistry
  • Plant Proteins / immunology*
  • Predictive Value of Tests
  • Prolamins
  • Protein Structure, Secondary
  • Sensitivity and Specificity

Substances

  • Antibodies
  • Immunoglobulin A
  • Immunoglobulin G
  • Peptides
  • Plant Proteins
  • Prolamins
  • Gliadin