Protein turnover modifications induced by the protein feeding pattern still persist after the end of the diets

Am J Physiol Endocrinol Metab. 2000 May;278(5):E902-9. doi: 10.1152/ajpendo.2000.278.5.E902.

Abstract

This study was undertaken to determine whether the protein feeding pattern could induce chronic adaptation of protein turnover. After a 15-day adaptive period, elderly (68 yr) and young (26 yr) women received, for 14 days, a diet providing 200 KJ x kg fat-free mass (FFM)(-1) x day(-1), where the daily protein intake (1.7 g protein x kg FFM(-1) x day(-1)) was either spread over 4 meals in the spread pattern or mainly (80%) consumed at noon in the pulse pattern. One day after the end of the dietary treatment, whole body leucine kinetics were measured by use of a continuous [(13)C]leucine infusion, both in the postabsorptive state and in the same fed state. The pulse pattern was able to induce, in young as in elderly women, a lower postabsorptive leucine oxidation and endogenous leucine flux than the spread pattern and improved the responsiveness of nonoxidative leucine disposal during 4-h oral feeding. Thus the pulse pattern was able to induce chronic regulation of protein metabolism in young as in elderly women.

Publication types

  • Clinical Trial
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adaptation, Physiological*
  • Adult
  • Aged
  • Aging
  • Bicarbonates
  • Blood Glucose / analysis
  • Carbon Isotopes
  • Deuterium
  • Diet*
  • Dietary Proteins / administration & dosage*
  • Energy Intake
  • Female
  • Food
  • Humans
  • Insulin / blood
  • Kinetics
  • Leucine
  • Proteins / metabolism*

Substances

  • Bicarbonates
  • Blood Glucose
  • Carbon Isotopes
  • Dietary Proteins
  • Insulin
  • Proteins
  • Deuterium
  • Leucine