Breast cancer and organochlorines: a marker for susceptibility?

Surg Oncol. 1998 Jul-Aug;7(1-2):1-4. doi: 10.1016/s0960-7404(98)00010-3.

Abstract

The incidence of breast cancer is increasing and despite extensive research efforts, the etiology of this disease is largely unknown. Most women exhibit no known risk factors except for their age and sex. It has recently been postulated that the increased breast cancer incidence might be attributed to exposure to environmental carcinogens such as the organochlorine compounds. In this article, the scientific literature with respect to this possibility is reviewed and alternative hypotheses, which may in part explain the possible role of organochlorine compounds in the etiology of breast cancer, are presented.

Publication types

  • Review

MeSH terms

  • Biomarkers, Tumor / analysis
  • Body Burden
  • Breast Neoplasms / epidemiology
  • Breast Neoplasms / etiology*
  • Breast Neoplasms / metabolism
  • Carcinogens / adverse effects
  • Disease Susceptibility / metabolism
  • Environmental Pollutants / adverse effects*
  • Estrogens / metabolism
  • Female
  • Humans
  • Hydrocarbons, Chlorinated / adverse effects*
  • Hydrocarbons, Chlorinated / analysis
  • Hydrocarbons, Chlorinated / metabolism
  • Insecticides / adverse effects
  • North America / epidemiology
  • Polymorphism, Genetic
  • Risk Factors

Substances

  • Biomarkers, Tumor
  • Carcinogens
  • Environmental Pollutants
  • Estrogens
  • Hydrocarbons, Chlorinated
  • Insecticides